“This Ginger and Sesame dressing is perfect for marinading with or adding straight to a stir fry; plus, the vegan recipe means everyone can enjoy it! Why not try mixing into noodles, stir fry or marinades for fabulous flavour. Lucy’s was started from Lucy’s kitchen from her desire to transform simple and fresh ingredients into something much more exciting. So, whether it’s salad, veg, or fish, our award-winningly versatile dressings will add a hint of deliciousness to almost any dish.”
| Country of Origin | UK |
| Directions Note | Mix into noodles;stir-fry or marinades for fabulous flavour |
Ingredients
Rice Vinegar; Lime Juice; Rapeseed Oil; Tamari Soy Sauce (Water; Soybeans; Salt; Spirit Vinegar); Extra Virgin Rapeseed Oil; Ginger (6%); Rapeseed Oil; Toasted Sesame Oil (3%); Garlic Puree; Sugar; Red Chilli; Xanthan Gum; Guar Gum.
Contains soya and sesame seeds.














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