“A healthy, clean and sustainable soya sauce alternative. Its naturally gluten free and free from all allergens. It is good for you and good for the planet. NOYA sauce is brewed in the UK using sustainable sea weed from the remote and pristine shores of Scotland instead of soya. This amazing condiment has a delectable and balanced taste revealing umami, sweet, and salty flavours. It is multi-functional, so no matter what you use it for, it will add incredible flavour to your creations!”
| Country of Origin | UK |
| Directions Note | Simply use our NOYA sauce instead of soy sauce in stir-fries; as a salad dressing or in marinades. |
Ingredients
Water; Coconut Nectar*; Vinegar*; Sea Salt; Yeast Extract; Sea Weed*














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